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THE PERUVIAN-PERU
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Elite Roasters
Hand‑selected
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Exceptional Coffee
Crave every cup
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Ethically Sourced
Responsible origins
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Freshly Roasted
Peak flavor guaranteed
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Curated Selection
Only the best makes it
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Small‑Batch
Crafted with precision
Our shade grown Peru Organic Finca La Esperanza is sourced from a small 2.5 acre section of a family farm in Soritor village in San Martin. Producers Walter Gutierrez and his family moved east to Soritor from Cajamarca looking to improve their quality of life, and purchased the 29 acre Finca La Esperanza . The family initially began planting coffee and corn, overtime turning to cocoa and later even constructing a small fish pond. They achieved a higher standard of living producing high quality coffee and all their own food from the same farm. Mindful of future generations and the need to sustain a productive and healthy ecosystem, the Gutierrez’s planted even more trees both for shade as well as the farm’s overall benefit.
Cupping Notes: Sweet aroma. Notes of bakers cocoa, sweet tangerine, peach and a dry almond finish. Very good acidity and mouthfeel.

| Producer | Walter Gutierrez |
| Region | San Martin |
| Area | 2.5 Acres |
| Variety, Typica | Caturra, Catimor |
| Processing | Washed & Sun Dried |
| Altitude | 3,900 ft (995m) |
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Store in a cool, dry place away from direct sunlight.
Keep the bag sealed to preserve freshness and aroma.
For best flavor, use within 4–6 weeks of opening.
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CoffeeCo Brand offers free shipping on orders over $45.
All orders are roasted fresh and ship within 2–5 business days.
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Coffee the Way It’s Supposed to Be
Classic roasts. Quiet craftsmanship.
Customer Stories
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Every bag is roasted with care and our customers taste the difference in every cup.