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Colombia: Sugarcane Decaf
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Elite Roasters
Hand‑selected
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Exceptional Coffee
Crave every cup
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Ethically Sourced
Responsible origins
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Freshly Roasted
Peak flavor guaranteed
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Curated Selection
Only the best makes it
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Small‑Batch
Crafted with precision
Green beans are steamed and then rinsed with a chemical solvent, methylene dichloride. The caffeine is removed by the solvent while largely unaffecting the bean constituents. The process is repeated until 97% of the caffeine content is removed from the green beans. The Decaffeination process can affect coffee flavors and profiles , but the MC process is said to maintain flavor profiles better than other decaffeination processes.
Region: Valle Del Cauca
Altitude: 1,700-2,100 masl
Process: Washed & EA Decaffeination
Cup score: 84.5 points
medium body/ mild acidity
Store in a cool, dry place away from direct sunlight.
Keep the bag sealed to preserve freshness and aroma.
For best flavor, use within 4–6 weeks of opening.
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All orders are roasted fresh and ship within 2–5 business days.
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Coffee the Way It’s Supposed to Be
Classic roasts. Quiet craftsmanship.
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Every bag is roasted with care and our customers taste the difference in every cup.